New York Cheesecake with Amaretto Almond Glaze

Black Jack Drunken Bread Pudding with Brandy Laced Caramel Sauce and Chantilly Cream

Crème Brûlée

Apple Blossom
Calvados spiked apple delight in a pool of brandied caramel sauce

Chocolate Squared
Callebaut chocolate and nut mound with chocolate sorbet, drizzled
with a Frangelico and Toasted Filbert Sauce

The Bard’s Ginger
Gingerbread shortbread with Grand Marnier Chantilly Cream and Garden Fresh Berries

Golden Memories
Frangipane Tartlet with Garden Fresh Strawberries, Golden Raspberries & Chambord Sauce

Pumpkin or Pecan Pie with Whipped Cream

Apple Strudel

Carrot Cake

Assorted Sorbets