New York Cheesecake with Amaretto Almond Glaze
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Black Jack Drunken Bread Pudding with Brandy Laced Caramel Sauce and Chantilly Cream
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Crème Brûlée
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Apple Blossom
Calvados spiked apple delight in a pool of brandied caramel sauce
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Chocolate Squared
Callebaut chocolate and nut mound with chocolate sorbet, drizzled
with a Frangelico and Toasted Filbert Sauce
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The Bard’s Ginger
Gingerbread shortbread with Grand Marnier Chantilly Cream and Garden Fresh Berries
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Golden Memories
Frangipane Tartlet with Garden Fresh Strawberries, Golden Raspberries & Chambord Sauce
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Pumpkin or Pecan Pie with Whipped Cream
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Apple Strudel
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Carrot Cake
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Assorted Sorbets